On Wednesday, June 12th, Lidia is hosting a Cookbook Author Dinner at Felidia featuring Stacy Adimando, author of newly released PIATTI.
Chef Fortunato Nicotra will create dishes from the book.
A copy of the book is included with each ticket
Menu:
Stuzzichini
Squash Blossom Fritters
Stuffed Mussels
At The Table
Carta Di Musica
White Bean Deep
Appetizer
Shaved Fennel Salad
Mixed Fish Crudo
Chilled Sea Food Salad
Tomato Raw Beet & Strawberry Panzanella
Primo
Pistachio Pesto with Busiate
Secondo
Seared Tenderloin Carpaccio
Braised Artichoke
Dessert
Moscato D'Asti
Price
$150 Per Person (incl. of copy of the book, tax & gratuity)
Optional Bastianich Wine Pairing $65 (incl. of tax & gratuity)
